Just Bakery of Atlanta's Menu
sesame sourdough, seeded wheat multigrain, focaccia, ciabatta, gluten-free brioche
soft pretzels with Gruyere cheese, cinnamon rolls, honey buns
sesame, plain, and everything bagels;
Shakshuka (tomato, rosemary, and feta) breakfast tarts; Country ham, red eye gravy, caramelized onion, and white cheddar breakfast tarts
Cookies: chocolate chip with sea salt, white chocolate macadamia nut, oatmeal ginger, lemon shortbread*, fudge with pomegranate*, jeera biscuits**
*These products were developed for our customers seeking to avoid gluten. Please note that we do not have gluten-free certification, and our kitchen is used to bake items containing gluten.
**Nepalese cumin shortbread from Trainee Baker Bhima